On Saturday the Luxembourg Food Academy visited the dairy Molkerei Thiry in Schoulweiler.
We got an insight into the milk production chain and learned more about the different steps inside a dairy.
During 2 hours we saw the cows, the milking roboter an the production site of the dairy.
A great way to experience how our milk comes from the cow into the final package.
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Superfood cities: where to find healthy urban eats - Lonely Planet
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